Changes in dissociation efficiency and kinetics of peptide ions induced by basic residues and their mechanistic implication

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dc.contributor.authorS H Yoon-
dc.contributor.authorJeong Hee Moon-
dc.contributor.authorM S Kim-
dc.date.accessioned2017-04-19T09:22:13Z-
dc.date.available2017-04-19T09:22:13Z-
dc.date.issued2011-
dc.identifier.issn1044-0305-
dc.identifier.uri10.1007/s13361-010-0043-2ko
dc.identifier.urihttps://oak.kribb.re.kr/handle/201005/10067-
dc.description.abstractWith matrix-assisted laser desorption ionization (MALDI) time-of-flight (TOF) mass spectrometry, total abundance of product ions formed by dissociation inside (in-source decay, ISD) and outside (post-source decay, PSD) the source was measured for peptide ions [Y5X + H]+, [XY5 + H]+, [Y2XY3 + H]+, and [XY 4X + H]+ (X = tyrosine (Y), histidine (H), lysine (K), and arginine (R) with H for the ionizing proton). α-Cyano-4-hydroxycinammic acid was used as matrix. Product abundance became smaller in the presence of basic residues (H, K, and R), in the order Y > H ? K > R. In particular, product abundances in ISD of peptide ions with R were smaller than those with H or K by an order of magnitude, which, in turn, were smaller than that for [Y6 + H]+ by an order of magnitude. Product abundance was affected by the most basic residue when more than one basic residue was present. A kinetic explanation for the data was attempted under the assumption of quasi-thermal equilibrium for peptide ions in MALDI plume which undergoes expansion cooling. Dramatic disparity in product abundance was found to arise from small difference in critical energy and entropy. Results indicate similar transition structures regardless of basic residues present, where the ionizing proton keeps interacting with a basic site. Further implication of the results on the dissociation mechanism along b-y channels is discussed.-
dc.publisherAmer Soc Mass Spectr-
dc.titleChanges in dissociation efficiency and kinetics of peptide ions induced by basic residues and their mechanistic implication-
dc.title.alternativeChanges in dissociation efficiency and kinetics of peptide ions induced by basic residues and their mechanistic implication-
dc.typeArticle-
dc.citation.titleJournal of American Society for Mass Spectrometry-
dc.citation.number2-
dc.citation.endPage220-
dc.citation.startPage214-
dc.citation.volume22-
dc.contributor.affiliatedAuthorJeong Hee Moon-
dc.contributor.alternativeName윤소희-
dc.contributor.alternativeName문정희-
dc.contributor.alternativeName김명수-
dc.identifier.bibliographicCitationJournal of American Society for Mass Spectrometry, vol. 22, no. 2, pp. 214-220-
dc.identifier.doi10.1007/s13361-010-0043-2-
dc.subject.keywordBasic residue effect-
dc.subject.keywordDissociation efficiency-
dc.subject.keywordDissociation kinetics and mechanism-
dc.subject.keywordIn-source decay-
dc.subject.keywordMALDI-
dc.subject.keywordPeptide dissociation-
dc.subject.keywordPost-source decay-
dc.subject.localBasic residue effect-
dc.subject.localDissociation efficiency-
dc.subject.localDissociation kinetics and mechanism-
dc.subject.localIn-source decay-
dc.subject.localMALDI-
dc.subject.localPeptide dissociation-
dc.subject.localPost-source decay-
dc.description.journalClassY-
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Division of Bio Technology Innovation > Core Research Facility & Analysis Center > 1. Journal Articles
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