DC Field | Value | Language |
---|---|---|
dc.contributor.author | Jin-Oh Baek | - |
dc.contributor.author | Jeong-Woo Seo | - |
dc.contributor.author | Oh Suk Kwon | - |
dc.contributor.author | S I Seong | - |
dc.contributor.author | I H Kim | - |
dc.contributor.author | Chul Ho Kim | - |
dc.date.accessioned | 2017-04-19T09:22:15Z | - |
dc.date.available | 2017-04-19T09:22:15Z | - |
dc.date.issued | 2011 | - |
dc.identifier.issn | 0233-111X | - |
dc.identifier.uri | 10.1002/jobm.201000086 | ko |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/10080 | - |
dc.description.abstract | L-amino acid deaminases catalyze the deamination of natural L-amino acids. Two types of L-amino acid deaminase have been identified in Proteus species. One exhibits high levels of activity toward a wide range of aliphatic and aromatic L-amino acids, typically L-phenylalanine, whereas the other acts on a relatively narrow range of basic L-amino acids, typically L-histidine. In this study, we cloned, expressed, and characterized a second amino acid deaminase, termed Pm1, from P. mirabilis KCTC 2566. Homology alignment of the deduced amino acid sequence of Pm1 demonstrated that the greatest similarity (96%) was with the L-amino acid deaminase (LAD) of P. vulgaris, and that homology with Pma was relatively low (72%). Also, similar to LAD, Pm1 was most active on L-histidine, indicating that Pm1 belongs to the second type of amino acid deaminase. In agreement with this conclusion, the Vmax and Km values of Pm1 were 119.7 (μg phenylpyruvic acid/mg/min) and 31.55 mM phenylalanine, respectively, values lower than those of Pma. The Pml deaminase will be very useful industrially in the preparation of commercially valuable materials including urocanic acid and α -oxoglutarate. | - |
dc.publisher | Wiley | - |
dc.title | Expression and characterization of a second L-amino acid deaminase isolated from Proteus mirabilis in Escherichia coli = Proteus mirabilis 유래 amino acid deaminase 효소의 특성 규명 | - |
dc.title.alternative | Expression and characterization of a second L-amino acid deaminase isolated from Proteus mirabilis in Escherichia coli | - |
dc.type | Article | - |
dc.citation.title | Journal of Basic Microbiology | - |
dc.citation.number | 2 | - |
dc.citation.endPage | 135 | - |
dc.citation.startPage | 129 | - |
dc.citation.volume | 51 | - |
dc.contributor.affiliatedAuthor | Jin-Oh Baek | - |
dc.contributor.affiliatedAuthor | Jeong-Woo Seo | - |
dc.contributor.affiliatedAuthor | Oh Suk Kwon | - |
dc.contributor.affiliatedAuthor | Chul Ho Kim | - |
dc.contributor.alternativeName | 백진오 | - |
dc.contributor.alternativeName | 서정우 | - |
dc.contributor.alternativeName | 권오석 | - |
dc.contributor.alternativeName | 성수일 | - |
dc.contributor.alternativeName | 김익환 | - |
dc.contributor.alternativeName | 김철호 | - |
dc.identifier.bibliographicCitation | Journal of Basic Microbiology, vol. 51, no. 2, pp. 129-135 | - |
dc.identifier.doi | 10.1002/jobm.201000086 | - |
dc.subject.keyword | Amino acid deaminase | - |
dc.subject.keyword | Ferric chloride | - |
dc.subject.keyword | Phenyllactic acid | - |
dc.subject.keyword | Phenylpyruvic acid | - |
dc.subject.keyword | Proteus mirabilis | - |
dc.subject.local | Amino acid deaminase | - |
dc.subject.local | Ferric chloride | - |
dc.subject.local | phenyllactic acid | - |
dc.subject.local | Phenyllactic acid | - |
dc.subject.local | Phenylpyruvic acid | - |
dc.subject.local | proteus mirabilis | - |
dc.subject.local | Proteus mirabilis | - |
dc.description.journalClass | Y | - |
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