Herbicidal action of clove oil on cucumber seedlings

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dc.contributor.authorKee Woong Park-
dc.contributor.authorS H Choi-
dc.contributor.authorJ Y Ahn-
dc.contributor.authorY G Sohn-
dc.contributor.authorChang-Gi Kim-
dc.contributor.authorJ J Lee-
dc.date.accessioned2017-04-19T09:27:32Z-
dc.date.available2017-04-19T09:27:32Z-
dc.date.issued2011-
dc.identifier.issn1444-6162-
dc.identifier.uri10.1111/j.1445-6664.2011.00425.xko
dc.identifier.urihttps://oak.kribb.re.kr/handle/201005/10495-
dc.description.abstractThe herbicidal action of clove oil on cucumber seedlings was characterized under light and dark conditions. Paraquat showed herbicidal activity only under the light condition, whereas the clove oil displayed herbicidal activity in both the light and the dark condition. Specifically, wilting and water content reduction progressed rapidly under both the light and the dark condition 1h after the clove oil treatment, whereas the paraquat damage occurred only under the light condition 5h after treatment. The malondialdehyde concentration increased more with the clove oil treatment than with the paraquat treatment under the light and dark conditions. The superoxide dismutase (SOD) activity was stimulated, but the catalase activity decreased in the clove oil treatment. In contrast, both the SOD and catalase activity decreased in the paraquat treatment. These results suggest that clove oil exerts herbicidal effects through a mechanism that is different from that of paraquat.-
dc.publisherWiley-
dc.titleHerbicidal action of clove oil on cucumber seedlings-
dc.title.alternativeHerbicidal action of clove oil on cucumber seedlings-
dc.typeArticle-
dc.citation.titleWeed Biology and Management-
dc.citation.number4-
dc.citation.endPage240-
dc.citation.startPage235-
dc.citation.volume11-
dc.contributor.affiliatedAuthorKee Woong Park-
dc.contributor.affiliatedAuthorChang-Gi Kim-
dc.contributor.alternativeName박기웅-
dc.contributor.alternativeName최성환-
dc.contributor.alternativeName안재영-
dc.contributor.alternativeName손영걸-
dc.contributor.alternativeName김창기-
dc.contributor.alternativeName이정주-
dc.identifier.bibliographicCitationWeed Biology and Management, vol. 11, no. 4, pp. 235-240-
dc.identifier.doi10.1111/j.1445-6664.2011.00425.x-
dc.subject.keywordCatalase-
dc.subject.keywordClove oil-
dc.subject.keywordMalondialdehyde-
dc.subject.keywordReactive oxygen species-
dc.subject.keywordSuperoxide dismutase-
dc.subject.localCatalase-
dc.subject.localcatalase-
dc.subject.localClove oil-
dc.subject.localmalondialdehyde-
dc.subject.localMalondialdehyde-
dc.subject.localReactive oxidative species-
dc.subject.localReactive oxygen species(ROS)-
dc.subject.localReactive oxygen species-
dc.subject.localReactive Oxygen Species (ROS)-
dc.subject.localReactive Oxygen Species-
dc.subject.localROS-
dc.subject.localReactive oxygen species (ROS)-
dc.subject.localreactive oxygen species-
dc.subject.localreactive oxygen species (ROS)-
dc.subject.localsuperoxide dismutase-
dc.subject.localSuperoxide dismutase-
dc.description.journalClassY-
Appears in Collections:
Division of Bio Technology Innovation > Bio-Evaluation Center > 1. Journal Articles
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