Production of lipids containing high levels of docosahexaenoic acid from empty palm fruit bunches by Aurantiochytrium sp. KRS101
Cited 20 time in 
Metadata Downloads
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Won-Kyung Hong | - |
| dc.contributor.author | Anna Yu | - |
| dc.contributor.author | Sun-Yeon Heo | - |
| dc.contributor.author | Baek Rock Oh | - |
| dc.contributor.author | Chul Ho Kim | - |
| dc.contributor.author | Jung Hoon Sohn | - |
| dc.contributor.author | J W Yang | - |
| dc.contributor.author | A Kondo | - |
| dc.contributor.author | Jeong-Woo Seo | - |
| dc.date.accessioned | 2017-04-19T09:41:43Z | - |
| dc.date.available | 2017-04-19T09:41:43Z | - |
| dc.date.issued | 2013 | - |
| dc.identifier.issn | 1615-7591 | - |
| dc.identifier.uri | 10.1007/s00449-012-0830-1 | ko |
| dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/11438 | - |
| dc.description.abstract | The oleaginous microalga Aurantiochytrium sp. KRS101 was cultivated in enzymatic hydrolysates of alkali-pretreated empty palm fruit bunches (EFBs), without prior detoxification process. The maximal levels of lipid and docosahexaenoic acid synthesized were 12.5 and 5.4 g L-1 after cultivation for 36 h. Similar lipid levels were also obtained via simultaneous saccharification and cultivation. The results suggested that EFB is a promising source for production of useful lipids by the microalgal strain. | - |
| dc.publisher | Springer | - |
| dc.title | Production of lipids containing high levels of docosahexaenoic acid from empty palm fruit bunches by Aurantiochytrium sp. KRS101 | - |
| dc.title.alternative | Production of lipids containing high levels of docosahexaenoic acid from empty palm fruit bunches by Aurantiochytrium sp. KRS101 | - |
| dc.type | Article | - |
| dc.citation.title | Bioprocess and Biosystems Engineering | - |
| dc.citation.number | 7 | - |
| dc.citation.endPage | 963 | - |
| dc.citation.startPage | 959 | - |
| dc.citation.volume | 36 | - |
| dc.contributor.affiliatedAuthor | Won-Kyung Hong | - |
| dc.contributor.affiliatedAuthor | Anna Yu | - |
| dc.contributor.affiliatedAuthor | Sun-Yeon Heo | - |
| dc.contributor.affiliatedAuthor | Baek Rock Oh | - |
| dc.contributor.affiliatedAuthor | Chul Ho Kim | - |
| dc.contributor.affiliatedAuthor | Jung Hoon Sohn | - |
| dc.contributor.affiliatedAuthor | Jeong-Woo Seo | - |
| dc.contributor.alternativeName | 홍원경 | - |
| dc.contributor.alternativeName | 유안나 | - |
| dc.contributor.alternativeName | 허선연 | - |
| dc.contributor.alternativeName | 오백록 | - |
| dc.contributor.alternativeName | 김철호 | - |
| dc.contributor.alternativeName | 손정훈 | - |
| dc.contributor.alternativeName | 양지원 | - |
| dc.contributor.alternativeName | Kondo | - |
| dc.contributor.alternativeName | 서정우 | - |
| dc.identifier.bibliographicCitation | Bioprocess and Biosystems Engineering, vol. 36, no. 7, pp. 959-963 | - |
| dc.identifier.doi | 10.1007/s00449-012-0830-1 | - |
| dc.subject.keyword | Aurantiochytrium sp. | - |
| dc.subject.keyword | Docosahexaenoic acid | - |
| dc.subject.keyword | Empty palm fruit bunch | - |
| dc.subject.keyword | Heterotrophic oleaginous microalga | - |
| dc.subject.keyword | Lipid | - |
| dc.subject.local | Aurantiochytrium sp. | - |
| dc.subject.local | docosahexaenoic acid (DHA) | - |
| dc.subject.local | docosahexaenoic acid | - |
| dc.subject.local | Docosahexaenoic acid | - |
| dc.subject.local | Empty palm fruit bunches | - |
| dc.subject.local | Empty palm fruit bunch | - |
| dc.subject.local | Heterotrophic oleaginous microalga | - |
| dc.subject.local | lipids | - |
| dc.subject.local | Lipids | - |
| dc.subject.local | lipid | - |
| dc.subject.local | Lipid | - |
| dc.description.journalClass | Y | - |
- Appears in Collections:
- Jeonbuk Branch Institute > Microbial Biotechnology Research Center > 1. Journal Articles
Synthetic Biology and Bioengineering Research Institute > Synthetic Biology Research Center > 1. Journal Articles
- Files in This Item:
There are no files associated with this item.
Items in OpenAccess@KRIBB are protected by copyright, with all rights reserved, unless otherwise indicated.