DC Field | Value | Language |
---|---|---|
dc.contributor.author | J H Ahn | - |
dc.contributor.author | Byoung Chan Kim | - |
dc.contributor.author | S J Kim | - |
dc.contributor.author | J Song | - |
dc.contributor.author | S W Kwon | - |
dc.contributor.author | H Y Weon | - |
dc.date.accessioned | 2017-04-19T09:54:12Z | - |
dc.date.available | 2017-04-19T09:54:12Z | - |
dc.date.issued | 2014 | - |
dc.identifier.issn | 1225-8873 | - |
dc.identifier.uri | 10.1007/s12275-014-4071-7 | ko |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/12036 | - |
dc.description.abstract | Strain CO 4-7T was isolated from greenhouse soil used for cultivation of cucumbers in Korea. The 16S rRNA gene sequence of strain CO 4-7T showed the highest sequence similarity with Paenibacillus contaminans CKOBP-6T (94.2%) among the type strains. Strain CO 4-7T was a strictly aerobic, Gram-staining-positive, endospore-forming, and motile rodshaped bacterium. Strain CO 4-7T grew at 10-45°C (optimum, 30°C), at pH 6.0-7.5 (optimum, pH 6.5) and in the presence of 0-5% NaCl (optimum, 0.5%). The DNA G+C content of strain CO 4-7T was 48.5 mol%. It contained MK-7 as the major isoprenoid quinone and anteiso-C15:0 (51.8%), C16:0 (12.7%), and iso-C16:0 (8.6%) as the major fatty acids. The cell wall contained meso-diaminopimelic acid. Based on evidence from our polyphasic taxonomic study, it was concluded that strain CO 4-7T should be classified as a novel species of the genus Paenibacillus, for which, the name Paenibacillus cucumis sp. nov. is proposed. The type strain is CO 4-7T (=KACC 17444T=JCM 19515T). | - |
dc.publisher | Microbiological Society Korea | - |
dc.title | Paenibacillus cucumis sp. nov. isolated from greenhouse soil | - |
dc.title.alternative | Paenibacillus cucumis sp. nov. isolated from greenhouse soil | - |
dc.type | Article | - |
dc.citation.title | Journal of Microbiology | - |
dc.citation.number | 6 | - |
dc.citation.endPage | 464 | - |
dc.citation.startPage | 460 | - |
dc.citation.volume | 52 | - |
dc.contributor.affiliatedAuthor | Byoung Chan Kim | - |
dc.contributor.alternativeName | 안재형 | - |
dc.contributor.alternativeName | 김병찬 | - |
dc.contributor.alternativeName | 김수진 | - |
dc.contributor.alternativeName | 송재경 | - |
dc.contributor.alternativeName | 권순우 | - |
dc.contributor.alternativeName | 원항연 | - |
dc.identifier.bibliographicCitation | Journal of Microbiology, vol. 52, no. 6, pp. 460-464 | - |
dc.identifier.doi | 10.1007/s12275-014-4071-7 | - |
dc.subject.keyword | novel species | - |
dc.subject.keyword | Paenibacillus cucumis | - |
dc.subject.keyword | polyphasic taxonomy | - |
dc.subject.keyword | soil | - |
dc.subject.local | Novel species | - |
dc.subject.local | novel species | - |
dc.subject.local | Paenibacillus cucumis | - |
dc.subject.local | Polyphasic taxonomy | - |
dc.subject.local | polyphasic taxomony | - |
dc.subject.local | polyphasic taxonomy | - |
dc.subject.local | Soil | - |
dc.subject.local | soil | - |
dc.description.journalClass | Y | - |
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