DC Field | Value | Language |
---|---|---|
dc.contributor.author | Kwon Hwangbo | - |
dc.contributor.author | Joon Woo Ahn | - |
dc.contributor.author | Jong Min Lim | - |
dc.contributor.author | Y I Park | - |
dc.contributor.author | Jang Ryol Liu | - |
dc.contributor.author | Won Joong Jeong | - |
dc.date.accessioned | 2017-04-19T09:56:42Z | - |
dc.date.available | 2017-04-19T09:56:42Z | - |
dc.date.issued | 2014 | - |
dc.identifier.issn | 1863-5466 | - |
dc.identifier.uri | 10.1007/s11816-013-0302-3 | ko |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/12215 | - |
dc.description.abstract | FAB2, which encodes stearoyl-acyl carrier protein desaturase, catalyzes the conversion of stearic acid (18:0) to oleic acid (18:1) in fatty acid biosynthesis. In this study, we isolated FAB2 from Chlamydomonas reinhardtii, named CrFAB2, and generated CrFAB2-overexpressing transgenic lines to identify a major role of CrFAB2 in fatty acid biosynthesis of C. reinhardtii. In CrFAB2-overexpressing lines, oleic acid (18:1) content was increased by approximately 2.4-fold compared to the wild-type control plants. Interestingly, CrFAB2 overexpression resulted in the induction of CrFAD2 expression. Consistent with this result, the induction of linoleic acid (18:2) was also detected in CrFAB2-overexpressing lines, and total fatty acid content in these lines was induced by approximately 28 % by CrFAB2 overexpression compared to the wild-type control. Our results indicate that CrFAB2 overexpression enhances the synthesis of oleic acid (18:1) and that CrFAB2 may also play a key role in regulating total fatty acid content in the green alga C. reinhardtii. | - |
dc.publisher | Springer | - |
dc.title | Overexpression of stearoyl-ACP desaturase enhances accumulations of oleic acid in the green alga Chlamydomonas reinhardtii | - |
dc.title.alternative | Overexpression of stearoyl-ACP desaturase enhances accumulations of oleic acid in the green alga Chlamydomonas reinhardtii | - |
dc.type | Article | - |
dc.citation.title | Plant Biotechnology Reports | - |
dc.citation.number | 0 | - |
dc.citation.endPage | 142 | - |
dc.citation.startPage | 135 | - |
dc.citation.volume | 8 | - |
dc.contributor.affiliatedAuthor | Kwon Hwangbo | - |
dc.contributor.affiliatedAuthor | Joon Woo Ahn | - |
dc.contributor.affiliatedAuthor | Jong Min Lim | - |
dc.contributor.affiliatedAuthor | Jang Ryol Liu | - |
dc.contributor.affiliatedAuthor | Won Joong Jeong | - |
dc.contributor.alternativeName | 황보권 | - |
dc.contributor.alternativeName | 안준우 | - |
dc.contributor.alternativeName | 임종민 | - |
dc.contributor.alternativeName | 박윤일 | - |
dc.contributor.alternativeName | 유장렬 | - |
dc.contributor.alternativeName | 정원중 | - |
dc.identifier.bibliographicCitation | Plant Biotechnology Reports, vol. 8, pp. 135-142 | - |
dc.identifier.doi | 10.1007/s11816-013-0302-3 | - |
dc.subject.keyword | Chlamydomonas reinhardtii | - |
dc.subject.keyword | Desaturase | - |
dc.subject.keyword | Fatty acid | - |
dc.subject.keyword | Oleic acid | - |
dc.subject.local | Chlamydomonas reinhardtii | - |
dc.subject.local | chlamydomonas reinhardtii | - |
dc.subject.local | Desaturase | - |
dc.subject.local | fatty acids | - |
dc.subject.local | Fatty acid | - |
dc.subject.local | fatty acid | - |
dc.subject.local | Fatty acids | - |
dc.subject.local | Oleic acid | - |
dc.subject.local | oleic acid | - |
dc.description.journalClass | Y | - |
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