DC Field | Value | Language |
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dc.contributor.author | I S Hwang | - |
dc.contributor.author | D J Kwon | - |
dc.contributor.author | T W Kwak | - |
dc.contributor.author | Jeong Woong Lee | - |
dc.contributor.author | G S Im | - |
dc.contributor.author | S Hwang | - |
dc.date.accessioned | 2017-04-19T10:18:49Z | - |
dc.date.available | 2017-04-19T10:18:49Z | - |
dc.date.issued | 2016 | - |
dc.identifier.issn | 0143-2044 | - |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/13176 | - |
dc.description.abstract | BACKGROUND: The primary problems with porcine oocyte vitrification are their low viability and development; both need improvement. OBJECTIVE: This study was designed to improve the survival and developmental rates in vitrified-warmed porcine oocytes. MATERIALS AND METHODS: Porcine oocytes matured in vitro were vitrified-warmed with Cryotop. Then the oocytes were supplemented with Q10 during recovery culture. RESULTS: The survival rates immediately after warming were 92.9% by morphological inspection and 39.3% by fluorescein diacetate (FDA) assay. The group of recovery culture with Q10 (VC+Q10) showed significantly higher viability compared to the group of recovery culture without Q10 (VC+) analyzed by morphology and the FDA. The VC+Q10 group showed a low Bax/Bcl-xl ratio and a high expression of MAP3K12 and TGFB3 compared to the VC+. The cleavage rate did not differ in both groups but, blastocyst yield was higher in VC+Q10 than the VC+ group. CONCLUSION: Supplementation of Q10 during recovery culture led to a higher blastocyst yield by increasing survival rates and regulating mRNA expressions. | - |
dc.publisher | Cryo Letters | - |
dc.title | Improved survival and developmental rates in vitrified-warmed pig oocytes after recovery culture with coenzyme Q10 | - |
dc.title.alternative | Improved survival and developmental rates in vitrified-warmed pig oocytes after recovery culture with coenzyme Q10 | - |
dc.type | Article | - |
dc.citation.title | Cryoletters | - |
dc.citation.number | 1 | - |
dc.citation.endPage | 67 | - |
dc.citation.startPage | 59 | - |
dc.citation.volume | 37 | - |
dc.contributor.affiliatedAuthor | Jeong Woong Lee | - |
dc.contributor.alternativeName | 황인설 | - |
dc.contributor.alternativeName | 권대진 | - |
dc.contributor.alternativeName | 곽태욱 | - |
dc.contributor.alternativeName | 이정웅 | - |
dc.contributor.alternativeName | 임기선 | - |
dc.contributor.alternativeName | 황성수 | - |
dc.identifier.bibliographicCitation | Cryoletters, vol. 37, no. 1, pp. 59-67 | - |
dc.identifier.doi | 10.12750/JET.2016.31.2.117 | - |
dc.subject.keyword | Antioxidant | - |
dc.subject.keyword | Coenzyme Q10 | - |
dc.subject.keyword | Cryopreservation | - |
dc.subject.keyword | Pig oocyte | - |
dc.subject.keyword | Vitrification | - |
dc.subject.local | Antioxidants | - |
dc.subject.local | antioxidant | - |
dc.subject.local | Anti-oxidant | - |
dc.subject.local | antioxidants | - |
dc.subject.local | ANTIOXIDANT | - |
dc.subject.local | anti-oxidants | - |
dc.subject.local | Antioxidant | - |
dc.subject.local | Coenzyme Q10 | - |
dc.subject.local | Cryopreservation | - |
dc.subject.local | cryopreservation | - |
dc.subject.local | Pig oocyte | - |
dc.subject.local | vitrification | - |
dc.subject.local | Vitrification | - |
dc.description.journalClass | Y | - |
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