Arthrobacter deserti sp. nov., isolated from a desert soil sample

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dc.contributor.authorQ W Hu-
dc.contributor.authorX Chu-
dc.contributor.authorM Xiao-
dc.contributor.authorC T Li-
dc.contributor.authorZ F Yan-
dc.contributor.authorW N Hozzein-
dc.contributor.authorChang-Jin Kim-
dc.contributor.authorX Y Zhi-
dc.contributor.authorW J Li-
dc.date.accessioned2017-04-19T10:22:06Z-
dc.date.available2017-04-19T10:22:06Z-
dc.date.issued2016-
dc.identifier.issn1466-5026-
dc.identifier.uri10.1099/ijsem.0.000986ko
dc.identifier.urihttps://oak.kribb.re.kr/handle/201005/13266-
dc.description.abstractA Gram-stain-positive, non-motile, rod-shaped, catalase-positive and oxidase-negative bacterium, designated YIM CS25T, was isolated from a soil sample collected from Turpan desert in Xinjiang Uyghur Autonomous Region, north-western China. The isolate grew at 15-40 °C, at pH 6.0-8.0 and with 0-6% (w/v) NaCl. The phylogenetic trees based on 16S rRNA gene sequences revealed that strain YIM CS25T belonged to the genus Arthrobacter and was closely related to Arthrobacter halodurans JSM 078085T (95.89% similarity). The peptidoglycan type contained lysine, alanine and glutamic acid. The major whole-cell sugars were galactose, glucose and ribose. The isolate contained diphosphatidylglycerol, phosphatidylglycerol and phosphatidylinositol as the major polar lipids and MK-9 (H2) as the predominant menaquinone. The major cellular fatty acids were anteiso-C15: 0, iso-C15: 0, anteiso-C17: 0, iso-C16: 0 and anteiso-C17: 1 ω9c. The genomic DNA G+C content was 68.3 mol%. On the basis of phylogenetic, phenotypic and chemotaxonomic analysis, strain YIM CS25T is considered to represent a novel species of the genus Arthrobacter, for which the name Arthrobacter deserti sp. nov. is proposed. The type strain is YIM CS25T (5KCTC 39544T=CGMCC 1.15091T).-
dc.publisherMicrobiology Soc-
dc.titleArthrobacter deserti sp. nov., isolated from a desert soil sample-
dc.title.alternativeArthrobacter deserti sp. nov., isolated from a desert soil sample-
dc.typeArticle-
dc.citation.titleInternational Journal of Systematic and Evolutionary Microbiology-
dc.citation.number5-
dc.citation.endPage2040-
dc.citation.startPage2035-
dc.citation.volume66-
dc.contributor.affiliatedAuthorChang-Jin Kim-
dc.contributor.alternativeNameHu-
dc.contributor.alternativeNameChu-
dc.contributor.alternativeNameXiao-
dc.contributor.alternativeNameLi-
dc.contributor.alternativeNameYan-
dc.contributor.alternativeNameHozzein-
dc.contributor.alternativeName김창진-
dc.contributor.alternativeNameZhi-
dc.contributor.alternativeNameLi-
dc.identifier.bibliographicCitationInternational Journal of Systematic and Evolutionary Microbiology, vol. 66, no. 5, pp. 2035-2040-
dc.identifier.doi10.1099/ijsem.0.000986-
dc.description.journalClassY-
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