DC Field | Value | Language |
---|---|---|
dc.contributor.author | S H Ahn | - |
dc.contributor.author | K M Park | - |
dc.contributor.author | Jeong Hee Moon | - |
dc.contributor.author | S H Lee | - |
dc.contributor.author | M S Kim | - |
dc.date.accessioned | 2017-04-19T10:30:15Z | - |
dc.date.available | 2017-04-19T10:30:15Z | - |
dc.date.issued | 2016 | - |
dc.identifier.issn | 1044-0305 | - |
dc.identifier.uri | 10.1007/s13361-016-1495-9 | ko |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/13557 | - |
dc.description.abstract | The utility of sodium ion adducts produced by matrix-assisted laser desorption ionization for the quantification of analytes with multiple oxygen atoms was evaluated. Uses of homogeneous solid samples and temperature control allowed the acquisition of reproducible spectra. The method resulted in a direct proportionality between the ion abundance ratio I([A + Na]+)/I([M + Na]+) and the analyte concentration, which could be used as a calibration curve. This was demonstrated for carbohydrates, glycans, and polyether diols with dynamic range exceeding three orders of magnitude. [Figure not available: see fulltext.] | - |
dc.publisher | Amer Soc Mass Spectr | - |
dc.title | Quantification of carbohydrates and related materials using sodium ion adducts produced by matrix-assisted laser desorption ionization | - |
dc.title.alternative | Quantification of carbohydrates and related materials using sodium ion adducts produced by matrix-assisted laser desorption ionization | - |
dc.type | Article | - |
dc.citation.title | Journal of American Society for Mass Spectrometry | - |
dc.citation.number | 0 | - |
dc.citation.endPage | 1890 | - |
dc.citation.startPage | 1887 | - |
dc.citation.volume | 27 | - |
dc.contributor.affiliatedAuthor | Jeong Hee Moon | - |
dc.contributor.alternativeName | 안성희 | - |
dc.contributor.alternativeName | 박경만 | - |
dc.contributor.alternativeName | 문정희 | - |
dc.contributor.alternativeName | 이성훈 | - |
dc.contributor.alternativeName | 김명수 | - |
dc.identifier.bibliographicCitation | Journal of American Society for Mass Spectrometry, vol. 27, pp. 1887-1890 | - |
dc.identifier.doi | 10.1007/s13361-016-1495-9 | - |
dc.subject.keyword | Quantification by MALDI | - |
dc.subject.keyword | Quantification of carbohydrate | - |
dc.subject.keyword | Quantification of glycan | - |
dc.subject.keyword | Sodium ion adduct | - |
dc.subject.local | Quantification by MALDI | - |
dc.subject.local | Quantification of carbohydrate | - |
dc.subject.local | Quantification of glycan | - |
dc.subject.local | Sodium ion adduct | - |
dc.description.journalClass | Y | - |
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