흑삼의 구성성분 분석 및 항당뇨 활성과의 상관성 해석
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 이상구 | - |
| dc.coverage.temporal | 20161023-20171022 | - |
| dc.date.accessioned | 2020-11-27T08:52:01Z | - |
| dc.date.available | 2020-11-27T08:52:01Z | - |
| dc.date.issued | 2018-01-23 | - |
| dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/23777 | - |
| dc.format.extent | 21 | - |
| dc.publisher | 농림축산식품부(농림부) | - |
| dc.title | 흑삼의 구성성분 분석 및 항당뇨 활성과의 상관성 해석 | - |
| dc.type | Report | - |
| dc.contributor.affiliatedAuthor | 이상구 | - |
| dc.contributor.alternativeName | Sangku Lee | - |
| dc.description.sponsorshipAwardTitle | 흑삼의 구성성분 분석 및 항당뇨 활성과의 상관성 해석 | - |
| dc.contributor.director | 이상구 | - |
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- Ochang Branch Institute > Chemical Biology Research Center > 3. Research Reports
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