Ulleunganilines A-C, trichostatin analogues bearing a modified side chain from Streptomyces sp. 13F051

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dc.contributor.authorGui-Ja Hwang-
dc.contributor.authorMina Jang-
dc.contributor.authorSangkeun Son-
dc.contributor.authorByeongsan Lee-
dc.contributor.authorJun-Pil Jang-
dc.contributor.authorJung-Sook Lee-
dc.contributor.authorSung-Kyun Ko-
dc.contributor.authorYoung-Soo Hong-
dc.contributor.authorJong Seog Ahn-
dc.contributor.authorJae-Hyuk Jang-
dc.date.accessioned2021-09-27T15:30:19Z-
dc.date.available2021-09-27T15:30:19Z-
dc.date.issued2021-
dc.identifier.issn0163-3864-
dc.identifier.urihttps://oak.kribb.re.kr/handle/201005/24800-
dc.description.abstractThree new trichostatin analogues, ulleunganilines A-C (1-3), and seven known trichostatins (4-10) were isolated from cultures of Streptomyces sp. 13F051. NMR, UV, and MS data indicated that the planar structures of 1-3 consisted of modified side chains in the trichostatic acid moiety. The absolute configuration of the 2,4-dimethyl-branched carbon chains in 1 and 2 was determined by the PGME method, while the amino acid group in 3 was identified by advanced Marfey's method. Based on the structure of the modified side chains, the origin of 1-3 is proposed. Further experiments indicated that 1 and 3 displayed moderate histone deacetylase inhibitory activity, suggesting that not only the hydroxamate group but also the N,N-dimethyl group were essential for the inhibitory activity.-
dc.publisherAmer Chem Soc-
dc.titleUlleunganilines A-C, trichostatin analogues bearing a modified side chain from Streptomyces sp. 13F051-
dc.title.alternativeUlleunganilines A-C, trichostatin analogues bearing a modified side chain from Streptomyces sp. 13F051-
dc.typeArticle-
dc.citation.titleJournal of Natural Products-
dc.citation.number0-
dc.citation.endPage2426-
dc.citation.startPage2420-
dc.citation.volume84-
dc.contributor.affiliatedAuthorGui-Ja Hwang-
dc.contributor.affiliatedAuthorMina Jang-
dc.contributor.affiliatedAuthorSangkeun Son-
dc.contributor.affiliatedAuthorByeongsan Lee-
dc.contributor.affiliatedAuthorJun-Pil Jang-
dc.contributor.affiliatedAuthorJung-Sook Lee-
dc.contributor.affiliatedAuthorSung-Kyun Ko-
dc.contributor.affiliatedAuthorYoung-Soo Hong-
dc.contributor.affiliatedAuthorJong Seog Ahn-
dc.contributor.affiliatedAuthorJae-Hyuk Jang-
dc.contributor.alternativeName황귀자-
dc.contributor.alternativeName장민아-
dc.contributor.alternativeName손상근-
dc.contributor.alternativeName이병산-
dc.contributor.alternativeName장준필-
dc.contributor.alternativeName이정숙-
dc.contributor.alternativeName고성균-
dc.contributor.alternativeName홍영수-
dc.contributor.alternativeName안종석-
dc.contributor.alternativeName장재혁-
dc.identifier.bibliographicCitationJournal of Natural Products, vol. 84, pp. 2420-2426-
dc.identifier.doi10.1021/acs.jnatprod.1c00324-
dc.description.journalClassY-
Appears in Collections:
Ochang Branch Institute > Chemical Biology Research Center > 1. Journal Articles
Jeonbuk Branch Institute > Biological Resource Center > 1. Journal Articles
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