Determination of cholesterol and its fermentation products by high-performance liquid chromatography

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dc.contributor.authorH S Kim-
dc.contributor.authorC K Choi-
dc.contributor.authorYoung Hoon Park-
dc.coverage.temporal20151101-20161031-
dc.date.accessioned2017-04-19T08:43:44Z-
dc.date.available2017-04-19T08:43:44Z-
dc.date.issued1987-
dc.identifier.issn0021-9673-
dc.identifier.urihttps://oak.kribb.re.kr/handle/201005/2987-
dc.publisherElsevier-
dc.titleDetermination of cholesterol and its fermentation products by high-performance liquid chromatography-
dc.title.alternativeDetermination of cholesterol and its fermentation products by high-performance liquid chromatography-
dc.typeArticle-
dc.citation.titleJournal of Chromatography A-
dc.citation.number0-
dc.citation.endPage374-
dc.citation.startPage372-
dc.citation.volume398-
dc.contributor.affiliatedAuthorYoung Hoon Park-
dc.contributor.alternativeName김학성-
dc.contributor.alternativeName-
dc.contributor.alternativeName박영훈-
dc.identifier.bibliographicCitationJournal of Chromatography A, vol. 398, pp. 372-374-
dc.subject.keywordcholesterol-
dc.subject.keywordfermentation-
dc.subject.keywordhigh performance liquid chromatography-
dc.subject.keywordchromatography, high pressure liquid-
dc.subject.localCholesterol-
dc.subject.localcholesterol-
dc.subject.localFermentation-
dc.subject.localfermentation-
dc.subject.localHigh performance liquid chromatography-
dc.subject.localhigh performance liquid chromatography-
dc.subject.localchromatography, high pressure liquid-
dc.description.journalClassY-
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