Glucose-limited fed-batch culture of Escherichia coli for production of recombinant human interleukin-2 with the DO-stat method

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dc.contributor.authorDong Jin Seo-
dc.contributor.authorBong Hyun Chung-
dc.contributor.authorYoung Bo Hwang-
dc.contributor.authorYoung Hoon Park-
dc.date.accessioned2017-04-19T08:44:14Z-
dc.date.available2017-04-19T08:44:14Z-
dc.date.issued1992-
dc.identifier.issn0385-6380-
dc.identifier.urihttps://oak.kribb.re.kr/handle/201005/3237-
dc.description.abstractFed-batch culture employing the DO-stat method was carried out to produce recombinant human interleukin-2 in Escherichia coli. The concentration of interleukin-2 and final cell density in the fed-batch culture were 1.02 g/l and 60 OD (optical density), respectively. This represents a significant improvement in interleukin-2 production and final cell density over the equivalent values of batch fermentation.-
dc.publisherSoc Bioscience Bioengineering Japan-
dc.titleGlucose-limited fed-batch culture of Escherichia coli for production of recombinant human interleukin-2 with the DO-stat method-
dc.title.alternativeGlucose-limited fed-batch culture of Escherichia coli for production of recombinant human interleukin-2 with the DO-stat method-
dc.typeArticle-
dc.citation.titleJournal of Fermentation Bioengineering-
dc.citation.number3-
dc.citation.endPage198-
dc.citation.startPage196-
dc.citation.volume74-
dc.contributor.affiliatedAuthorBong Hyun Chung-
dc.contributor.affiliatedAuthorYoung Hoon Park-
dc.contributor.alternativeName서동진-
dc.contributor.alternativeName정봉현-
dc.contributor.alternativeName황영보-
dc.contributor.alternativeName박영훈-
dc.identifier.bibliographicCitationJournal of Fermentation Bioengineering, vol. 74, no. 3, pp. 196-198-
dc.identifier.doi10.1016/0922-338X(92)90085-9-
dc.description.journalClassY-
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