DC Field | Value | Language |
---|---|---|
dc.contributor.author | Kyeonghye Guk | - |
dc.contributor.author | Soyeon Yi | - |
dc.contributor.author | Hyeran Kim | - |
dc.contributor.author | Suhyeon Kim | - |
dc.contributor.author | Eun Kyung Lim | - |
dc.contributor.author | Taejoon Kang | - |
dc.contributor.author | Juyeon Jung | - |
dc.date.accessioned | 2023-11-30T16:32:52Z | - |
dc.date.available | 2023-11-30T16:32:52Z | - |
dc.date.issued | 2024 | - |
dc.identifier.issn | 0308-8146 | - |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/33032 | - |
dc.description.abstract | Listeria monocytogenes, a severe foodborne pathogen causing severe diseases underscores the necessity for the development of a detection system with high specificity, sensitivity and utility. Herein, the PoreGlow system, based on split green fluorescent protein (GFP), was developed and assessed for the fast and accurate detection of L. monocytogenes. Split GFP-encapsulated liposomes were optimized for targeted analysis. The system utilizes listeriolysin O (LLO), a toxin produced by L. monocytogenes that enlarges the pores split GFP-encapsulated liposomes, to detect L. monocytogenes by measuring the fluorescent signal generated when the encapsulated GFP is released and reacted with the externally added fragment of the split GFP. The system exhibited a limit of detection of 0.17 μg/ml for LLO toxin and 10 CFU/mL for L. monocytogenes with high sensitivity and specificity and no cross-reactivity with other bacteria. The PoreGlow system is practical, rapid, and does not require sample pre-treatment, making it a promising tool for the early detection of L. monocytogenes in food products, which is crucial for preventing outbreaks and protecting public health. | - |
dc.publisher | Elsevier | - |
dc.title | PoreGlow: a split green fluorescent protein-based system for rapid detection of Listeria monocytogenes | - |
dc.title.alternative | PoreGlow: a split green fluorescent protein-based system for rapid detection of Listeria monocytogenes | - |
dc.type | Article | - |
dc.citation.title | Food Chemistry | - |
dc.citation.number | 0 | - |
dc.citation.endPage | 138043 | - |
dc.citation.startPage | 138043 | - |
dc.citation.volume | 438 | - |
dc.contributor.affiliatedAuthor | Kyeonghye Guk | - |
dc.contributor.affiliatedAuthor | Soyeon Yi | - |
dc.contributor.affiliatedAuthor | Hyeran Kim | - |
dc.contributor.affiliatedAuthor | Suhyeon Kim | - |
dc.contributor.affiliatedAuthor | Eun Kyung Lim | - |
dc.contributor.affiliatedAuthor | Taejoon Kang | - |
dc.contributor.affiliatedAuthor | Juyeon Jung | - |
dc.contributor.alternativeName | 국경혜 | - |
dc.contributor.alternativeName | 이소연 | - |
dc.contributor.alternativeName | 김혜란 | - |
dc.contributor.alternativeName | 김수현 | - |
dc.contributor.alternativeName | 임은경 | - |
dc.contributor.alternativeName | 강태준 | - |
dc.contributor.alternativeName | 정주연 | - |
dc.identifier.bibliographicCitation | Food Chemistry, vol. 438, pp. 138043-138043 | - |
dc.identifier.doi | 10.1016/j.foodchem.2023.138043 | - |
dc.subject.keyword | Listeriosis | - |
dc.subject.keyword | Green fluorescent protein | - |
dc.subject.keyword | PoreGlow | - |
dc.subject.keyword | Listeriolysin O | - |
dc.subject.keyword | Rapid detection | - |
dc.subject.local | Green fluorescent protein | - |
dc.subject.local | green fluorescent protein | - |
dc.subject.local | Rapid detection | - |
dc.subject.local | rapid detection | - |
dc.description.journalClass | Y | - |
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