Quality evaluation by color determination in carrot(Daucus carota L.) : estimation of total carotenoid content by colorimeter = 색깔 측정에 의한 당근의 품질 평가 방법 : 색채색차계를 이용한 카로티노이드 함량의 추정
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- Title
- Quality evaluation by color determination in carrot(Daucus carota L.) : estimation of total carotenoid content by colorimeter = 색깔 측정에 의한 당근의 품질 평가 방법 : 색채색차계를 이용한 카로티노이드 함량의 추정
- Author(s)
- Se Won Park; Yong Park; Hyouk Joung
- Bibliographic Citation
- Horticulture Environment and Biotechnology, vol. 36, no. 4, pp. 481-485
- Publication Year
- 1995
- Keyword
- Daucus carotacarrotcolorimetercarotenoidcolorqualityevaluation
- ISSN
- 0253-6498
- Publisher
- Korea Soc-Assoc-Inst
- Type
- Article
- Appears in Collections:
- 1. Journal Articles > Journal Articles
- Files in This Item:
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