DC Field | Value | Language |
---|---|---|
dc.contributor.author | Chi-Min Choi | - |
dc.contributor.author | Myoung-Dong Kim | - |
dc.contributor.author | Sang Ki Rhee | - |
dc.contributor.author | Jin-Ho Seo | - |
dc.date.accessioned | 2017-04-19T08:54:29Z | - |
dc.date.available | 2017-04-19T08:54:29Z | - |
dc.date.issued | 1996 | - |
dc.identifier.issn | 0141-5492 | - |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/4041 | - |
dc.description.abstract | The enriched medium based on yeast nitrogen base(YNB)increased hirudin synthesis and secretion in rccombinant Saccharomyces cerevisiae in batch and fed-batch cultures. Fed-batch fermentation with the defined medium yielded 342mg hirudin/1 but supplementation of yeast extract increased the final hirudin concentration to 46lmg hirudin/1. The defined medium, however, produced the product protein with higher purity of 21% and hence will allow easy separation of secreted hirudin from other contaminated polypeptides present in the growth medium. In a continuous culuture, the defined medium yielded higher concentrations of cell mass and hirudin than the complex medium. | - |
dc.publisher | Springer | - |
dc.title | Effects of medium composition on hirudin production in recombinant Saccharomyces cerevisiae | - |
dc.title.alternative | Effects of medium composition on hirudin production in recombinant Saccharomyces cerevisiae | - |
dc.type | Article | - |
dc.citation.title | Biotechnology Letters | - |
dc.citation.number | 10 | - |
dc.citation.endPage | 1132 | - |
dc.citation.startPage | 1129 | - |
dc.citation.volume | 18 | - |
dc.contributor.affiliatedAuthor | Sang Ki Rhee | - |
dc.contributor.alternativeName | 최치민 | - |
dc.contributor.alternativeName | 김명동 | - |
dc.contributor.alternativeName | 이상기 | - |
dc.contributor.alternativeName | 서진호 | - |
dc.identifier.bibliographicCitation | Biotechnology Letters, vol. 18, no. 10, pp. 1129-1132 | - |
dc.identifier.doi | 10.1007/BF00128579 | - |
dc.description.journalClass | Y | - |
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