DC Field | Value | Language |
---|---|---|
dc.contributor.author | Hyun Hyo Suh | - |
dc.contributor.author | Gi Seok Kwon | - |
dc.contributor.author | Chang Ho Lee | - |
dc.contributor.author | Hee Sik Kim | - |
dc.contributor.author | Hee-Mock Oh | - |
dc.contributor.author | Byung Dae Yoon | - |
dc.date.accessioned | 2017-04-19T08:55:01Z | - |
dc.date.available | 2017-04-19T08:55:01Z | - |
dc.date.issued | 1997 | - |
dc.identifier.issn | 0385-6380 | - |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/4260 | - |
dc.description.abstract | A strain (designated DP-152) which produces an excellent flocculating substance was isolated from soil samples and identified as Bacillus species. The major flocculating substance (bioflocculant DP-152) produced by Bacillus sp. DP-152 was purified by ethanol precipitation and celylpyridinium chloride (CPC) precipitation and gel permeation chromatography. In kaolin suspension, the highest flocculating activity was obtained at the biofiocculant concentration of 1 mg/l. The bioflocculant DP-152, which has an estimated molecular weight of over 2 x 106 daltons, is a novel bioflocculant derived from sugar components consisting of glucose, mannose, galactose, and fucose in an approximate molar ratio of 8: 4: 2: 1. Some of its physico-chemical properties were also determined. | - |
dc.publisher | Soc Bioscience Bioengineering Japan | - |
dc.title | Characterization of bioflocculant produced by Bacillus sp. DP-152 | - |
dc.title.alternative | Characterization of bioflocculant produced by Bacillus sp. DP-152 | - |
dc.type | Article | - |
dc.citation.title | Journal of Fermentation Bioengineering | - |
dc.citation.number | 2 | - |
dc.citation.endPage | 112 | - |
dc.citation.startPage | 108 | - |
dc.citation.volume | 84 | - |
dc.contributor.affiliatedAuthor | Hyun Hyo Suh | - |
dc.contributor.affiliatedAuthor | Gi Seok Kwon | - |
dc.contributor.affiliatedAuthor | Chang Ho Lee | - |
dc.contributor.affiliatedAuthor | Hee Sik Kim | - |
dc.contributor.affiliatedAuthor | Hee-Mock Oh | - |
dc.contributor.affiliatedAuthor | Byung Dae Yoon | - |
dc.contributor.alternativeName | 서현효 | - |
dc.contributor.alternativeName | 권기석 | - |
dc.contributor.alternativeName | 이창호 | - |
dc.contributor.alternativeName | 김희식 | - |
dc.contributor.alternativeName | 오희목 | - |
dc.contributor.alternativeName | 윤병대 | - |
dc.identifier.bibliographicCitation | Journal of Fermentation Bioengineering, vol. 84, no. 2, pp. 108-112 | - |
dc.identifier.doi | 10.1016/S0922-338X(97)82537-8 | - |
dc.subject.keyword | novel bioflocculant | - |
dc.subject.keyword | anionic polysaccharide | - |
dc.subject.keyword | Bacillus sp. | - |
dc.subject.local | novel bioflocculant | - |
dc.subject.local | anionic polysaccharide | - |
dc.subject.local | Bacillus sp | - |
dc.subject.local | Bacillus sp. | - |
dc.subject.local | bacillus sp. | - |
dc.description.journalClass | Y | - |
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