Purification and characterization of subtilisin DJ-4 secreted by Bacillus sp. strain DJ-4 screened from Doen-Jang

Cited 139 time in scopus
Metadata Downloads

Full metadata record

DC FieldValueLanguage
dc.contributor.authorSeung Ho Kim-
dc.contributor.authorNack Shick Choi-
dc.date.accessioned2017-04-19T08:57:11Z-
dc.date.available2017-04-19T08:57:11Z-
dc.date.issued2000-
dc.identifier.issn0916-8451-
dc.identifier.urihttps://oak.kribb.re.kr/handle/201005/5145-
dc.description.abstractBacillus sp. strain DJ-4, which produces extracellular proteases, was screened from Doen-Jang, a traditional Korean fermented food. A fibrinolytic enzyme (subtilisin DJ-4) was purified using commercial chromatographic techniques. The relative molecular mass of the isolated protein was 29 kDa by SDS-PAGE and fibrin zymography assay. The enzyme was characterized as a serine protease by an inhibitor assay on the fibrin zymography gel and by an amidolytic assay using a chromogenic substrate. The enzyme was inhibited by PMSF, but not by EDTA or leupeptin. The first 14 amino acids of the N-terminal sequence were identical to that of subtilisin BPN′, but the activity of subtilisin DJ-4 was 2.2 and 4.3 times higher than those of subtilisin BPN′ and subtilisin Carlsberg, respectively.-
dc.publisherT&F (Taylor & Francis)-
dc.titlePurification and characterization of subtilisin DJ-4 secreted by Bacillus sp. strain DJ-4 screened from Doen-Jang-
dc.title.alternativePurification and characterization of subtilisin DJ-4 secreted by Bacillus sp. strain DJ-4 screened from Doen-Jang-
dc.typeArticle-
dc.citation.titleBioscience Biotechnology and Biochemistry-
dc.citation.number8-
dc.citation.endPage1725-
dc.citation.startPage1722-
dc.citation.volume64-
dc.contributor.affiliatedAuthorSeung Ho Kim-
dc.contributor.alternativeName김승호-
dc.contributor.alternativeName최낙식-
dc.identifier.bibliographicCitationBioscience Biotechnology and Biochemistry, vol. 64, no. 8, pp. 1722-1725-
dc.identifier.doi10.1271/bbb.64.1722-
dc.subject.keywordBacillus sp. DJ-4-
dc.subject.keywordsubtilisin DJ-4-
dc.subject.keywordfibrin zymography-
dc.subject.keywordfermented food-
dc.subject.localBacillus sp. DJ-4-
dc.subject.localsubtilisin DJ-4-
dc.subject.localFibrin zymography-
dc.subject.localfibrin zymography-
dc.subject.localFermented food-
dc.subject.localfermented food-
dc.description.journalClassY-
Appears in Collections:
1. Journal Articles > Journal Articles
Files in This Item:
  • There are no files associated with this item.


Items in OpenAccess@KRIBB are protected by copyright, with all rights reserved, unless otherwise indicated.