DC Field | Value | Language |
---|---|---|
dc.contributor.author | Seung Ho Kim | - |
dc.contributor.author | Nack Shick Choi | - |
dc.date.accessioned | 2017-04-19T08:57:11Z | - |
dc.date.available | 2017-04-19T08:57:11Z | - |
dc.date.issued | 2000 | - |
dc.identifier.issn | 0916-8451 | - |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/5145 | - |
dc.description.abstract | Bacillus sp. strain DJ-4, which produces extracellular proteases, was screened from Doen-Jang, a traditional Korean fermented food. A fibrinolytic enzyme (subtilisin DJ-4) was purified using commercial chromatographic techniques. The relative molecular mass of the isolated protein was 29 kDa by SDS-PAGE and fibrin zymography assay. The enzyme was characterized as a serine protease by an inhibitor assay on the fibrin zymography gel and by an amidolytic assay using a chromogenic substrate. The enzyme was inhibited by PMSF, but not by EDTA or leupeptin. The first 14 amino acids of the N-terminal sequence were identical to that of subtilisin BPN′, but the activity of subtilisin DJ-4 was 2.2 and 4.3 times higher than those of subtilisin BPN′ and subtilisin Carlsberg, respectively. | - |
dc.publisher | T&F (Taylor & Francis) | - |
dc.title | Purification and characterization of subtilisin DJ-4 secreted by Bacillus sp. strain DJ-4 screened from Doen-Jang | - |
dc.title.alternative | Purification and characterization of subtilisin DJ-4 secreted by Bacillus sp. strain DJ-4 screened from Doen-Jang | - |
dc.type | Article | - |
dc.citation.title | Bioscience Biotechnology and Biochemistry | - |
dc.citation.number | 8 | - |
dc.citation.endPage | 1725 | - |
dc.citation.startPage | 1722 | - |
dc.citation.volume | 64 | - |
dc.contributor.affiliatedAuthor | Seung Ho Kim | - |
dc.contributor.alternativeName | 김승호 | - |
dc.contributor.alternativeName | 최낙식 | - |
dc.identifier.bibliographicCitation | Bioscience Biotechnology and Biochemistry, vol. 64, no. 8, pp. 1722-1725 | - |
dc.identifier.doi | 10.1271/bbb.64.1722 | - |
dc.subject.keyword | Bacillus sp. DJ-4 | - |
dc.subject.keyword | subtilisin DJ-4 | - |
dc.subject.keyword | fibrin zymography | - |
dc.subject.keyword | fermented food | - |
dc.subject.local | Bacillus sp. DJ-4 | - |
dc.subject.local | subtilisin DJ-4 | - |
dc.subject.local | Fibrin zymography | - |
dc.subject.local | fibrin zymography | - |
dc.subject.local | Fermented food | - |
dc.subject.local | fermented food | - |
dc.description.journalClass | Y | - |
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