DC Field | Value | Language |
---|---|---|
dc.contributor.author | Ho Yong Park | - |
dc.date.accessioned | 2017-04-19T08:58:46Z | - |
dc.date.available | 2017-04-19T08:58:46Z | - |
dc.date.issued | 2000 | - |
dc.identifier.issn | 1226-3338 | - |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/5733 | - |
dc.publisher | Korea Soc-Assoc-Inst | - |
dc.title | Utilization of Microorganisms from Insects = 미생물 자원을 이용한 신소재 개발 및 응용 : 곤충미생물의 산업적 이용 | - |
dc.title.alternative | Utilization of Microorganisms from Insects | - |
dc.type | Article | - |
dc.citation.title | Food Industry & Nutrition | - |
dc.citation.number | 1 | - |
dc.citation.endPage | 45 | - |
dc.citation.startPage | 34 | - |
dc.citation.volume | 6 | - |
dc.contributor.affiliatedAuthor | Ho Yong Park | - |
dc.contributor.alternativeName | 박호용 | - |
dc.identifier.bibliographicCitation | Food Industry & Nutrition, vol. 6, no. 1, pp. 34-45 | - |
dc.description.journalClass | N | - |
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