Weissella koreensis sp. nov., isolated from kimchi
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Jung Sook Lee | - |
| dc.contributor.author | Keun Chul Lee | - |
| dc.contributor.author | Jong Seog Ahn | - |
| dc.contributor.author | Tae Ick Mheen | - |
| dc.contributor.author | Yu Ryang Pyun | - |
| dc.contributor.author | Yong Ha Park | - |
| dc.date.accessioned | 2017-04-19T08:59:05Z | - |
| dc.date.available | 2017-04-19T08:59:05Z | - |
| dc.date.issued | 2002 | - |
| dc.identifier.issn | 0020-7713 | - |
| dc.identifier.uri | 10.1099/ijs.0.02074-0 | ko |
| dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/5845 | - |
| dc.description.abstract | A taxonomic study was carried out on two strains that came from kimchi, a traditional Korean fermented-vegetable food. The DNA G+C content of these strains was 37 mol%. Both strains contained Lys-Ala-Ser in the cell walls. On the basis of morphological, physiological and chemotaxonomic characteristics, together with data from 16S rDNA sequence comparisons and DNA-DNA reassociation, it is proposed that these strains represent a novel species of the genus Weissella, Weissella koreensis sp. nov. The type strain is strain S-5623T (= KCTC 3621T = KCCM 41516T = JCM 11263T). | - |
| dc.publisher | Microbiology Soc | - |
| dc.title | Weissella koreensis sp. nov., isolated from kimchi | - |
| dc.title.alternative | Weissella koreensis sp. nov., isolated from kimchi | - |
| dc.type | Article | - |
| dc.citation.title | International Journal of Systematic and Evolutionary Microbiology | - |
| dc.citation.number | 4 | - |
| dc.citation.endPage | 1261 | - |
| dc.citation.startPage | 1257 | - |
| dc.citation.volume | 52 | - |
| dc.contributor.affiliatedAuthor | Jung Sook Lee | - |
| dc.contributor.affiliatedAuthor | Keun Chul Lee | - |
| dc.contributor.affiliatedAuthor | Jong Seog Ahn | - |
| dc.contributor.affiliatedAuthor | Tae Ick Mheen | - |
| dc.contributor.affiliatedAuthor | Yong Ha Park | - |
| dc.contributor.alternativeName | 이정숙 | - |
| dc.contributor.alternativeName | 이근철 | - |
| dc.contributor.alternativeName | 안종석 | - |
| dc.contributor.alternativeName | 민태익 | - |
| dc.contributor.alternativeName | 변유량 | - |
| dc.contributor.alternativeName | 박용하 | - |
| dc.identifier.bibliographicCitation | International Journal of Systematic and Evolutionary Microbiology, vol. 52, no. 4, pp. 1257-1261 | - |
| dc.identifier.doi | 10.1099/ijs.0.02074-0 | - |
| dc.subject.keyword | kimchi | - |
| dc.subject.keyword | taxonomy | - |
| dc.subject.keyword | weissella koreensis sp. nov. | - |
| dc.subject.local | kimchi | - |
| dc.subject.local | Kimchi | - |
| dc.subject.local | Taxonomy | - |
| dc.subject.local | taxonomy | - |
| dc.subject.local | weissella koreensis sp. nov. | - |
| dc.description.journalClass | Y | - |
- Appears in Collections:
- Jeonbuk Branch Institute > Biological Resource Center > 1. Journal Articles
Ochang Branch Institute > Chemical Biology Research Center > 1. Journal Articles
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