Antimicrobial activity of N-acetyl-phenylalanine produced from Streptomyces sp. G91353 = Streptomyces sp. G91353이 생산하는 N-acetyl-phenylalanine의 항균활성

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dc.contributor.authorOh-Sung Kwon-
dc.contributor.authorH R Park-
dc.contributor.authorBong Sik Yun-
dc.contributor.authorJ H Hwang-
dc.contributor.authorJae-Chan Lee-
dc.contributor.authorDong Jin park-
dc.contributor.authorChang-Jin Kim-
dc.date.accessioned2017-04-19T09:06:33Z-
dc.date.available2017-04-19T09:06:33Z-
dc.date.issued2006-
dc.identifier.issn0257-2389-
dc.identifier.urihttps://oak.kribb.re.kr/handle/201005/7782-
dc.description.abstractFor screening of the compounds exhibiting antimicrobial activities against the D-alanyl-D-alanine of Gram positive bacteria, approximately 2,500 actinomycetes isolated from soil were examined for antimicrobial activity. In consequence, we recently isolated the Streptomyces sp. G91353 strain produced an active compound, A91353, that inhibits the growth of Gram positive bacteria. A91353 was identified as N-acetyl-phenylalanine by various spectroscopic methods. The minimum inhibitory concentration (MIC) values of N-acetyl-phenylalanine on Gram positive bacteria such as Streptococcus pyogenes 308A, Streptococcus pyogenes 77A were determined as 50 μg/ml, respectively, but did not effect on Gram negative strains. These results indicate that N-acetyl-phenylalanine have an antimicrobial activity, which may be caused by the disturbance of D-alanyl-D-alanine synthesis.-
dc.publisherKorea Soc-Assoc-Inst-
dc.titleAntimicrobial activity of N-acetyl-phenylalanine produced from Streptomyces sp. G91353 = Streptomyces sp. G91353이 생산하는 N-acetyl-phenylalanine의 항균활성-
dc.title.alternativeAntimicrobial activity of N-acetyl-phenylalanine produced from Streptomyces sp. G91353-
dc.typeArticle-
dc.citation.titleKorean Journal of (Applied) Microbiology & Biotechnology-
dc.citation.number4-
dc.citation.endPage310-
dc.citation.startPage306-
dc.citation.volume34-
dc.contributor.affiliatedAuthorOh-Sung Kwon-
dc.contributor.affiliatedAuthorBong Sik Yun-
dc.contributor.affiliatedAuthorJae-Chan Lee-
dc.contributor.affiliatedAuthorDong Jin park-
dc.contributor.affiliatedAuthorChang-Jin Kim-
dc.contributor.alternativeName권오성-
dc.contributor.alternativeName박해룡-
dc.contributor.alternativeName윤봉식-
dc.contributor.alternativeName황지환-
dc.contributor.alternativeName이재찬-
dc.contributor.alternativeName박동진-
dc.contributor.alternativeName김창진-
dc.identifier.bibliographicCitationKorean Journal of (Applied) Microbiology & Biotechnology, vol. 34, no. 4, pp. 306-310-
dc.subject.keywordactinomycetes-
dc.subject.keywordantimicrobial activity-
dc.subject.keywordD-alanyl-D-alanine-
dc.subject.keywordMIC-
dc.subject.keywordN-acetyl-phenylalanine-
dc.subject.localactinomycete-
dc.subject.localActinomycetes-
dc.subject.localactinomycetes-
dc.subject.localAntimicrobial activity-
dc.subject.localantimicrobial activity-
dc.subject.localantimicrobial activities-
dc.subject.localD-alanyl-D-alanine-
dc.subject.localMIC-
dc.subject.localN-acetyl-phenylalanine-
dc.description.journalClassN-
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Division of Biomedical Research > Microbiome Convergence Research Center > 1. Journal Articles
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