Open Access@KRIBBDivision of A.I. & Biomedical ResearchMicrobiome Convergence Research Center1. Journal Articles
Development of biologically active compounds from edible plant sources-XVII. = 식용식물자원으로부터 활성물질의 탐색-XVII. 싸주아리쑥(Artemisia princeps PAMPANINI, Sajuarissuk) 지상부의 화학성분
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | J S Yoo | - |
| dc.contributor.author | M H Bang | - |
| dc.contributor.author | E M Ahn | - |
| dc.contributor.author | M C Song | - |
| dc.contributor.author | H G Chung | - |
| dc.contributor.author | Tae Sook Jeong | - |
| dc.contributor.author | K T Lee | - |
| dc.contributor.author | M S Choi | - |
| dc.contributor.author | N I Baek | - |
| dc.date.accessioned | 2017-04-19T09:06:50Z | - |
| dc.date.available | 2017-04-19T09:06:50Z | - |
| dc.date.issued | 2007 | - |
| dc.identifier.issn | I000-0171 | - |
| dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/7853 | - |
| dc.description.abstract | Campsis grandiflora K. Schum. flower was extracted with 80% aqueous MeOH, and concentrated extract was successively partitioned with EtOAc, n-BuOH, and . From n-BuOH fraction, two cyclohexylethanoids were isolated through repeated silica gel and Sephadex LH-20 column chromatographies. Based on physico-chemical data obtained from NMR, MS, and IR, chemical structures of compounds were determined as 1,4-dihydroxy-3,4-(epoxyethano)-5-cyclohexene (1) and cornoside (2). These compounds were isolated for the first time from C. grandiflora K. Schum flower. | - |
| dc.publisher | Korea Soc-Assoc-Inst | - |
| dc.title | Development of biologically active compounds from edible plant sources-XVII. = 식용식물자원으로부터 활성물질의 탐색-XVII. 싸주아리쑥(Artemisia princeps PAMPANINI, Sajuarissuk) 지상부의 화학성분 | - |
| dc.title.alternative | Development of biologically active compounds from edible plant sources-XVII. chemical constituents from the aerial parts of Artemisia princeps PAMPANINI (Sajuarissuk) | - |
| dc.type | Article | - |
| dc.citation.title | Journal of Korean Society for Applied Biological Chemistry | - |
| dc.citation.number | 1 | - |
| dc.citation.endPage | 56 | - |
| dc.citation.startPage | 53 | - |
| dc.citation.volume | 50 | - |
| dc.contributor.affiliatedAuthor | Tae Sook Jeong | - |
| dc.contributor.alternativeName | 유종수 | - |
| dc.contributor.alternativeName | 방면호 | - |
| dc.contributor.alternativeName | 안은미 | - |
| dc.contributor.alternativeName | 송명종 | - |
| dc.contributor.alternativeName | 정해곤 | - |
| dc.contributor.alternativeName | 정태숙 | - |
| dc.contributor.alternativeName | 이경태 | - |
| dc.contributor.alternativeName | 최명숙 | - |
| dc.contributor.alternativeName | 백남인 | - |
| dc.identifier.bibliographicCitation | Journal of Korean Society for Applied Biological Chemistry, vol. 50, no. 1, pp. 53-56 | - |
| dc.subject.keyword | artemisia princeps | - |
| dc.subject.keyword | PAMPANINI | - |
| dc.subject.keyword | terpenoid | - |
| dc.subject.keyword | flavonoid | - |
| dc.subject.local | Artemisia princeps | - |
| dc.subject.local | artemisia princeps | - |
| dc.subject.local | PAMPANINI | - |
| dc.subject.local | Terpenoid | - |
| dc.subject.local | terpenoid | - |
| dc.subject.local | terpenoids | - |
| dc.subject.local | Terpenoids | - |
| dc.subject.local | Flavonoids | - |
| dc.subject.local | flavonoid | - |
| dc.subject.local | flavonoids | - |
| dc.subject.local | Flavonoid | - |
| dc.description.journalClass | N | - |
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