DC Field | Value | Language |
---|---|---|
dc.contributor.author | Jae Hyun Kim | - |
dc.contributor.author | Hyun Soon Kim | - |
dc.contributor.author | Yong Hwa Lee | - |
dc.contributor.author | Y S Kim | - |
dc.contributor.author | Hyun Woo Oh | - |
dc.contributor.author | Hyouk Joung | - |
dc.contributor.author | S K Chae | - |
dc.contributor.author | K H Suh | - |
dc.contributor.author | Jae Heung Jeon | - |
dc.date.accessioned | 2017-04-19T09:11:51Z | - |
dc.date.available | 2017-04-19T09:11:51Z | - |
dc.date.issued | 2008 | - |
dc.identifier.issn | 0032-0781 | - |
dc.identifier.uri | 10.1093/pcp/pcn115 | ko |
dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/8627 | - |
dc.description.abstract | An acireductone dioxygenase (ARD) gene of potatoes was isolated from the expressed sequence tags (ESTs) of potato post-suberization cDNA libraries. The highest expression levels of the StARD gene and the protein appeared 36 h after suberization. An approximate 9-fold increase in ARD activity was detected at 36 h after wounding. Real-time reverse transcription-PCR (RT-PCR) analysis and immunolocalization studies revealed that StARD transcripts increase at the wound surface of potato tubers. The polyamine (PA) contents increased significantly after wounding at the wound surface. The increased PA content and ARD activity may play an important role in wound periderm formation. | - |
dc.publisher | Oxford Univ Press | - |
dc.title | Polyamine biosynthesis regulated by StARD expression plays an important role in potato wound periderm formation | - |
dc.title.alternative | Polyamine biosynthesis regulated by StARD expression plays an important role in potato wound periderm formation | - |
dc.type | Article | - |
dc.citation.title | Plant and Cell Physiology | - |
dc.citation.number | 10 | - |
dc.citation.endPage | 1632 | - |
dc.citation.startPage | 1627 | - |
dc.citation.volume | 49 | - |
dc.contributor.affiliatedAuthor | Jae Hyun Kim | - |
dc.contributor.affiliatedAuthor | Hyun Soon Kim | - |
dc.contributor.affiliatedAuthor | Yong Hwa Lee | - |
dc.contributor.affiliatedAuthor | Hyun Woo Oh | - |
dc.contributor.affiliatedAuthor | Hyouk Joung | - |
dc.contributor.affiliatedAuthor | Jae Heung Jeon | - |
dc.contributor.alternativeName | 김재현 | - |
dc.contributor.alternativeName | 김현순 | - |
dc.contributor.alternativeName | 이영화 | - |
dc.contributor.alternativeName | 김윤식 | - |
dc.contributor.alternativeName | 오현우 | - |
dc.contributor.alternativeName | 정혁 | - |
dc.contributor.alternativeName | 채선기 | - |
dc.contributor.alternativeName | 서경훈 | - |
dc.contributor.alternativeName | 전재흥 | - |
dc.identifier.bibliographicCitation | Plant and Cell Physiology, vol. 49, no. 10, pp. 1627-1632 | - |
dc.identifier.doi | 10.1093/pcp/pcn115 | - |
dc.subject.keyword | ARD | - |
dc.subject.keyword | Methionine salvage | - |
dc.subject.keyword | Polyamine | - |
dc.subject.keyword | Potato | - |
dc.subject.keyword | Suberization | - |
dc.subject.local | ARD | - |
dc.subject.local | Methionine salvage | - |
dc.subject.local | methionine salvage | - |
dc.subject.local | polyamine | - |
dc.subject.local | Polyamine | - |
dc.subject.local | Potato | - |
dc.subject.local | potatoes | - |
dc.subject.local | potato | - |
dc.subject.local | potato (solanum tuberosum L.) | - |
dc.subject.local | Suberization | - |
dc.description.journalClass | Y | - |
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