Open Access@KRIBBDivision of Research on National ChallengesInfectious Disease Research Center1. Journal Articles
New biological functions and applications of high-molecular-mass poly-gamma-glutamic acid
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Haryoung Poo | - |
| dc.contributor.author | C Park | - |
| dc.contributor.author | M S Kwak | - |
| dc.contributor.author | D Y Choi | - |
| dc.contributor.author | S P Hong | - |
| dc.contributor.author | I H Lee | - |
| dc.contributor.author | Y T Lim | - |
| dc.contributor.author | Y K Choi | - |
| dc.contributor.author | S R Bae | - |
| dc.contributor.author | H Uyama | - |
| dc.contributor.author | C J Kim | - |
| dc.contributor.author | M H Sung | - |
| dc.date.accessioned | 2017-04-19T09:18:53Z | - |
| dc.date.available | 2017-04-19T09:18:53Z | - |
| dc.date.issued | 2010 | - |
| dc.identifier.issn | 1612-1872 | - |
| dc.identifier.uri | 10.1002/cbdv.200900283 | ko |
| dc.identifier.uri | https://oak.kribb.re.kr/handle/201005/9587 | - |
| dc.description.abstract | Ultra-high-molecular-weight poly-γ-glutamic acid (γ-PGA) is a most promising biodegradable polymer that is produced by Bacillus subtilis (chungkookjang). Attractive properties of γ-PGA are that it is water soluble, anionic, biodegradable, and edible. Development of γ-PGA has pursued in terms of cosmetics/skin care, bone care, nanoparticle for drug delivery system, hydrogel, and so on. Very recently, our research has shown that γ-PGA can be used as an immune-stimulating agent, especially at high molecular weight. This review presents the synthesis and production of high-molecular-weight γ-PGA and its various applications in industrial fields. | - |
| dc.publisher | Wiley | - |
| dc.title | New biological functions and applications of high-molecular-mass poly-gamma-glutamic acid | - |
| dc.title.alternative | New biological functions and applications of high-molecular-mass poly-gamma-glutamic acid | - |
| dc.type | Article | - |
| dc.citation.title | Chemistry & Biodiversity | - |
| dc.citation.number | 6 | - |
| dc.citation.endPage | 1562 | - |
| dc.citation.startPage | 1555 | - |
| dc.citation.volume | 7 | - |
| dc.contributor.affiliatedAuthor | Haryoung Poo | - |
| dc.contributor.alternativeName | 부하령 | - |
| dc.contributor.alternativeName | 박청 | - |
| dc.contributor.alternativeName | 곽미선 | - |
| dc.contributor.alternativeName | 최두열 | - |
| dc.contributor.alternativeName | 홍승표 | - |
| dc.contributor.alternativeName | 이일한 | - |
| dc.contributor.alternativeName | 임용택 | - |
| dc.contributor.alternativeName | 최영기 | - |
| dc.contributor.alternativeName | 배선량 | - |
| dc.contributor.alternativeName | Uyama | - |
| dc.contributor.alternativeName | 김철중 | - |
| dc.contributor.alternativeName | 성문희 | - |
| dc.identifier.bibliographicCitation | Chemistry & Biodiversity, vol. 7, no. 6, pp. 1555-1562 | - |
| dc.identifier.doi | 10.1002/cbdv.200900283 | - |
| dc.description.journalClass | Y | - |
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