Open Access@KRIBBDivision of Research on National ChallengesPlant Systems Engineering Research1. Journal Articles
Effects of salt strength and sucrose concentration in the medium on in vitro tuberization of potato(Solanum tuberosum L.) = 감자 기내소괴경 형성 효율에 미치는 배지내 sucrose와 염농도의 영향
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- Title
- Effects of salt strength and sucrose concentration in the medium on in vitro tuberization of potato(Solanum tuberosum L.) = 감자 기내소괴경 형성 효율에 미치는 배지내 sucrose와 염농도의 영향
- Author(s)
- Hyun Soon Kim; Jae Heung Jeon; Se Won Park; Hyouk Joung
- Bibliographic Citation
- Korean Journal of Plant Biotechnology (Tissue Culture), vol. 19, no. 6, pp. 343-349
- Publication Year
- 1992
- ISSN
- 1015-5880
- Publisher
- Korea Soc-Assoc-Inst
- Type
- Article
- Appears in Collections:
- Division of Research on National Challenges > Plant Systems Engineering Research > 1. Journal Articles
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