Identification and production of flavonoids in a cell suspension culture of Scutellaria baicalensis G.

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dc.contributor.authorWeon Taek Seo-
dc.contributor.authorYoung Hoon Park-
dc.contributor.authorTae Boo Choe-
dc.date.accessioned2017-04-19T08:44:19Z-
dc.date.available2017-04-19T08:44:19Z-
dc.date.issued1993-
dc.identifier.issn0721-7714-
dc.identifier.urihttps://oak.kribb.re.kr/handle/201005/3281-
dc.description.abstractA high yielding cell line of Scutellaria baicalensis G. has successfully been developed to produce flavonoids. Major components of the flavonoids were identified as baicalin and wogonin-7-O-glucuronic acid by a series of instrumental analyses using UV, IR, MASS, and NMR. After 12 days in suspension culture, the cell growth reached 14 gDW/l, and baicalin and wogonin-7-O-glucuronic acid were obtained in concentrations of 2.9 g/l and 1.07 g/l, respectively. The culture temperature was found to be an important parameter for improving production yield of the flavonoids. The yield of baicalin was observed to increase to 4.2 g/l by shifting the temperature from 30 °C to 25 °C after 72 h of suspension culture.-
dc.publisherSpringer-
dc.titleIdentification and production of flavonoids in a cell suspension culture of Scutellaria baicalensis G.-
dc.title.alternativeIdentification and production of flavonoids in a cell suspension culture of Scutellaria baicalensis G.-
dc.typeArticle-
dc.citation.titlePlant Cell Reports-
dc.citation.number0-
dc.citation.endPage417-
dc.citation.startPage414-
dc.citation.volume12-
dc.contributor.affiliatedAuthorWeon Taek Seo-
dc.contributor.affiliatedAuthorYoung Hoon Park-
dc.contributor.alternativeName서원택-
dc.contributor.alternativeName박영훈-
dc.contributor.alternativeName최태부-
dc.identifier.bibliographicCitationPlant Cell Reports, vol. 12, pp. 414-417-
dc.identifier.doi10.1007/BF00234703-
dc.subject.keywordcell suspension culture-
dc.subject.keywordflavonoids (baicalin and wogonin-7-O-glucuonic acid) identification and production-
dc.subject.keywordscutellaria baicalensis G.-
dc.subject.localCell suspension cultures-
dc.subject.localCell suspension culture-
dc.subject.localcell suspension culture-
dc.subject.localflavonoids (baicalin and wogonin-7-O-glucuonic acid) identification and production-
dc.subject.localscutellaria baicalensis G-
dc.subject.localscutellaria baicalensis G.-
dc.subject.localScutellaria baicalensis G-
dc.description.journalClassY-
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